ENOVOLTAICS: Energy and vineyards – Agrovoltaic innovation for a sustainable future
Visita a campo: Explicación insitu de como funciona una instalación fotovoltaica simbiotica en un viñedo. Búsqueda de sinergias entre...
NEW EVENT
Working day Enovoltaics
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2 de Octubre 2024
Online & Presencial -
Estación Experimental Agroalimentaria 'Tomás Ferro'
UPCT
CitrusForum 2024 | May 30
CitrusForum 2024 | Conference on May 30 Topics: «Pests and diseases» «Physology and nutrition» «Production» «Post-harvest and new...
CitrusForum 2024 | May 29
CitrusForum 2024 | Conference on May 29 Topics: «PLAGES AND DISEASES II» «POST HARVEST AND NEW TECHNOLOGIES»
CitrusForum 2024 | May 28
Citrus Forum 2024 | Conference on May 28 Themes: «PLAGES AND DISEASES I» «PHSIOLOGY AND NUTRITION» «PRODUCTION» «MARKETING...
Presentation. PROMOTING QUALITY: ADVANCES IN POST-HARVEST FOR A CATEGORY GRAPES
Presentation by: Ms. Antonella Nacherlilla President CAUT (Comitato Agricoltori Uva da Tavola) Title of the presentation: «Present...
Enovoltaics: Vertical photovoltaic integration in vineyards
Presentation by: Mr. Javier Padilla Professor at the Polytechnic University of Cartagena Title of the presentation: «Enovoltaics: In...
New cultivars in Brazilian table grapes
Presentation by: Ms. Patricia Ritschel Coordinator of the genetic improvement program “Uvas do Brasil” Embrapa...
New Trends in varietal improvement of table grapes
Presentation by: Mr. Manuel Tornel Agricultural engineer. Agricultural research doctor. Director of the table grape team at IMI...
CREATE-NUVAUT. Grape improvement and varietal innovations in table grapes: current status and future perspectives
Presentation by: Mr. Rocco Perniola CREA Research CREA (Consiglio per la ricerca in agricoltura e l'analisi dell'econ...
Presentation. UVATECH 2.0: INNOVATION AND VARIETIES IN TABLE GRAPES
Presentation by: Ms. Carolina Cruz Vice President of UVANOVA and Vice President of SNA UVANOVA (Research Commission for the...
Redefining Plant Nutrition
Lecture by: Ms. Armenia Velázquez. Soil Microbiologist. abiosa Title of the presentation: «Redefining Vegetal Nutrition...
FMC Water Footprint Project: experiences with Bacillus paralincheniformis to maintain production and quality under water stress conditions
Lecture by: Ms. Claudia Monllor. Plant Health Product Manager. FMC. Paper title: «FMC Water Footprint Project: e...
Suppression of diseases and microbial activity mediated by the addition and degradation of carbon compounds in a compost
Presentation by: Mrs. Paz Millas. Phytopathology researcher. INIA Chile. Title of the paper: «Suppression of diseases...
Real-time PCR applications for the control of formulations and monitoring of populations of specific microorganisms in the field
Lecture by: Ms. Anaïs de Gea Hernández. Head of the area of molecular biology. Microgaia. Title of the presentation: «Apl...
Current status of Bioinputs in Chile
Presentation by: Mrs. Romina Almasia. Vice President Chilean Network of Bioinputs. Title of the presentation: «Current state of the Bio...
Metagenomics (NGS) as a tool to assess soil fertility and health
Lecture by: Mr. José Ortega Delgado. Department Area Manager Phytopathology. agrama. Paper title: «Metagenomics (NGS)...
Microbial successional strategy, to increase the efficiency of the use of fertilizers
Lecture by: Mr. Eduardo Donoso. Director of research and development of Bioinsumos. Native SPA. Title of the presentation: «It is...
The microbiota and the next revolution in agriculture: importance of endophytic microorganisms
Presentation by: Ms. María Julissa Ek Ramos. researcher. Autonomous University of Nuevo Leon. Title of the presentation: «The micro...
Integrating plant and soil microbiome in plant nutrition and in the “one Health” concept
Lecture by: Ms. Cristina Cruz. researcher. University of Lisbon. Title of the paper: «Integrating plant and soil mi...
Biostimulant based on PGP bacteria improves fertilizer utilization by increasing efficiency in the use of Nitrogen
Lecture by: Mr. Gorka Erice. Director of the Technical Department of ATENS. Title of the presentation: «Biostimulant based on ba...
9.0
New advances in the use of mycorrhizae
Lecture by: Mr. Alberto Bago. Senior Scientist CSIC (Zaidín Experimental Station) Title of the paper: «New advances...
Innovative lines of research: Volatile biostimulants of microbial origin: mode of action in the plant and in plant-microorganism relationships
Lecture by: D. Javier Pozueta. Research Professor IHSM Málaga-CSIC. Timac Agro. Title of the presentation: «Lines of...
8.5
Current situations and perspectives of the regulatory framework for biostimulant products
Presentation by: Mrs. Camino García. CEO. AEFA. Title of the presentation: «Current situations and perspectives of the ma...
Use of biofertilizers, sustainability-biodiversity indicators and public participation aligned with the new CAP strategies (2023-2027)
Lecture by: Mr. Luis Gonzaga García. UPM researcher. Corteva. Title of the paper: «Use of biofertilizers, indic...
Prebiotics or probiotics in agriculture. Why not both?
Lecture by: Mr. Javier Velasco Álvarez. R&D and Quality Director. Bioiberica. Title of the paper: «Prebiotics or pro...
9.5
Microalgae as biostimulants
Lecture by: D. Francisco Romero. Investigator. Sevilla University. Title of the paper: «Microalgae as a biostimulant...
8.5
Microalgae and their relevance to soil health and crop yields
Lecture by: D. Manuel Valenciano. Iberia Director. AlgaEnergy. Title of the paper: «Microalgae and its relevance for the s...
Microorganisms as a pillar of Regenerative Agriculture
Presentation by: Mrs. Rocío López. Biologicals Marketing Manager. Syngenta Title of the paper: «Microorganisms as a pillar of...
Trichoderma conversations with the plant: biostimulation and indirect biocontrol
Presentation by: Ms. María Rosa Hermosa. researcher. University of Salamanca. Title of the presentation: «Conversations of Tri...
Glomus iranicum var. tenuihypharum, the fungus that helps us overcome the real challenge of agriculture: Be more efficient
Lecture by: Mr. Pedro Julián Casas. Global Agronomy Director. Symborg. Paper title: «Glomus iranicum var. tenuihyp...
Microbiome and food. Effects on human health
Lecture by: Mr. Francisco Tomás Barberán. Investigator. CEBAS-CSIC. Paper title: «Microbiome and food. Effects...
How to produce nutritious food for all: microbiomes and agriculture
Lecture by: Ms. Rosa Domenech. Head of the Industrial Biotechnology area. ITENE. Title of the presentation: «How to produce...
The application of gram negative bacteria for the optimization of the growth of horticultural crops
Lecture by: D. Ignacio Villalba. Research Microbiologist. Mafa. Title of the paper: «The application of gram neg...
Composition and modulation of the bacterioma and resistome of fruits and vegetables: agricultural practices, climatic factors and postharvest conditions
Presentation by: Ms. Pilar Truchado. Researcher at MxQ. CEBAS-CSIC. Paper title: «Composition and modulation of bac...
The biological aspect of soil health
Lecture by: Mr. Alberto Acedo. Co-founder and CSO. Biome Makers. Title of the paper: «The biological aspect of the health of...
Harnessing Plant Resilience Against Disease and Pest-causing Agents by Adaptation of the Microbiome
Lecture by: Mr. Leo van Overbeek. researcher. Wageningen University. Paper title: «Harnessing Plant Resilience...
Agricultural microbiology as a solution: going beyond the product concept
Lecture by: D. Juan Manuel López. Crop Solutions Manager. Probelte. Title of the paper: «Agricultural microbiology as sol...
Fertilizer Technology to reduce emissions: Nitrification and urease inhibitors
Lecture by: D. Antonio Vallejo. Researcher Polytechnic University of Madrid. Title of the presentation: «Ferti technology...
Productive impact of Pochonia spp. and its multifaceted biostimulant power
Lecture by: D. Santiago E. Laserna. Technical Director of Grupo Atlántica. Agricultural Atlantic. Title of the presentation: «Impact...
Desert microorganisms facing the effects of climate change on crops
Presentation by: Mrs. Lorena Carro. Researcher University of Salamanca. Title of the paper: «Desert microorganisms f...
Microbial characterization as a tool for the development of biofertilizers
Lecture by: Ms. Elisabeth Sancho. Microbiology Research Scientist. Paper title: «Microbial characterization as...
Biofertilization: Living and sustainable nutrition
Lecture by: Mr. Javier Vázquez. Product and Technical Manager Spain, Portugal and Africa. Compo Expert. Presentation title...
10.0
Exogenous organic carbon, an arithmetic question
Lecture by: Mr. Pedro Fernández. Independent consultor. Title of the paper: «Exogenous organic carbon, an ari...
9.0
Live microorganisms or microbial compounds?
Lecture by: Mr. Agustín Murillo. Iberian Sales Manager. Alltech Crop Science. Title of the paper: «Living microorganisms...
9.0
Entomopathogenic fungi, from protection to plant production
Lecture by: Mr. Enrique Quesada. Professor University of Córdoba. Title of the paper: «Entomopathogenic fungi, after...
Strategies for adequate soil health and sustainability
Presentation by: Mrs. María Jesús Zanón. Development Manager. Certis Belchim. Title of the paper: «Strategies for an ade...
Challenging drought: key microbiome in adaptation to water stress
Lecture by: Mr. Khalid Akdi. Gerente general. Trichodex. Title of the presentation: «Challenging the drought: Key microbiome in the...
Soil enzymes, a key factor in sustainable agricultural production
Lecture by: Mr. Pedro Palazón. CEO Ideagro. Paper title: «Soil enzymes, key factor in agricultural production...
INFO Round Table: Innovation as a means towards food excellence
Round table by: Mr. Pablo González Conejero (2 Michelin Stars · Cabaña Buenavista Restaurant) Mr. Joaquín Hernández (Di...
Concentrated power biostimulation, a key tool for crop quality and yield
Lecture by: Mr. José Nolasco. Head of R&D Bionutrition. Tradecorp. Title of the paper: «The biostimulation of power c...
Development of the rhizosphere: new tools and recent discoveries on bacterial migration in soil
Lecture by: Mr. Lionel Dupuy. Investigator. Neiker. Title of the paper: «Development of the rhizosphere: new tools...
How to enhance the soil microbiota and the establishment of microorganisms in the field?
Lecture by: Ms. Ángela Borrás. Marketing and Advertising Management. Plymag. Title of the presentation: «How to promote the...
The importance of scientific research in agriculture of microorganisms
Lecture by: Mr. Carlos García. CEBAS-CSIC researcher Title of the paper: «The importance of scientific research...
10.0
New indicators of soil health and influence of the microbiome
Lecture by: Mr. Carlos García Izquierdo. Research Professor (CEBAS-CSIC) Mr. Pedro Palazón. CEO (Ideagro) Title of...
8.5
The microbiome of plants, the phytomicrobiome
Lecture by: DF Javier Gutiérrez Mañero. Professor of plant physiology and pharmacognosy (Universidad San Pablo CEU) Ti...
8.5
Use of plant growth-promoting rhizobacteria to mediate soil fertilizer and drought tolerance
Lecture by: Ms. Esther Ngumbi. Post-doctoral researcher (University of Illinois at Urbana Champaign) – Sponsored by All...
Nutrigenomics: Directed biostimulation
Lecture by: Mr. Nicolas Body. European technical manager (Alltech Crop Science) Presentation title: «Nutrigenomics: Direc...
Technological vanguard in biofertilization and biostimulation: endophytic microorganisms
Lecture by: Ms. Mónica Perdices. Director R&D and Registries R&D and Regulatory Manager (Ceres Biotics) Title of...
Underground communication. Conversations between plants and microbiota
Lecture by: Ms. Cristina Cruz. Fac. Ciências (Univ. Lisbon) Paper title: «Belowground inter-kingdom communicatio...
New generation of bioinducers and biostimulants of microbiological origin
Lecture by: D. Ignacio Horche. CEO (Green Universe) Title of the presentation: «New generation of bioinducers and biostimula...
Insects Vectors of Emerging Diseases: a new threat to our Agriculture
Lecture by: Mr. Alberto Fereres. Department of Plant Protection (CSIC) Title of the paper: «Insects Vectors of Disease...
New modes of action of entomopathogenic fungi
Lecture by: Mrs. Inmaculada Garrido. Professor Agricultural Entomology – ETSIAM (University of Córdoba) Title of the presentation...
Use of arbuscular mycorrhizal fungi to improve salinity stress tolerance of transplanted citrus trees
Lecture by: Mr. Jozsef Racsko. Technology Manager at Mycorrhizal Applications (LLC.) Paper title: «Use of arbuscul...
Nutritional Epigenetics
Lecture by: Mr. Francisco Javier del Águila Capel. Manager (Keops Agro) Title of the paper: "Nutritional Epigenetics" Res...
Plant Microbiome, New Paradigm to optimize nutritional efficiency and mitigate Abiotic stress
Lecture by: Mr. Khalid Akdi. Director of R+D+i (Trichodex) Title of the paper: «Plant Microbiome, New Paradigm for...
Soil microbiota, the great forgotten in fertilization
Lecture by: Mr. Roberto Baigorri Ekisoain. Responsible for the Scientific Area of the Technical and Development Department (Timac AGRO)...
Registration of Microbial Biopesticides as low risk products in the European Union
Presentation by: Ms. Núria Banyuls. Project manager and regulatory expert (Applied Insect Science) Presentation title: «Regi...
10.0
Phosphorus in the soil: Its importance and microbial solubilization strategies
Presentation by: Mrs. Teresa Hernández. Research professor (CEBAS-CSIC) Title of the paper: «Phosphorus in the soil:...
New experiences and practical advice in the management of baculovirus for the control of lepidoptera
Lecture by: D. Juan Rodríguez. Technical director (AgrichemBio) Title of the presentation: «New experiences and practical advice...
Agrobiotechnology as an ally for crop improvement
Lecture by: Mr. Guillermo Vázquez. Field Technician (Probelte) Title of the presentation: «Agrobiotechnology as an ally for...
The management of the Integral Microbial Model (MIM) to achieve profitability and sustainability of agricultural crops
Lecture by: D. Félix Fernández. R&D Director (Symborg) Title of the paper: «The management of the Integral Microbial Model...
Effect of biosolarization on the fungal flora of the soil: pepper cultivation in a greenhouse
Lecture by: Mr. Alfredo Lacasa. PhD Agronomist Engineer Title of the paper: «Effect of biosolarization on the flower...
Organic amendments such as Underestimated Nutrient Pools
Presentation by: Mr. Pedro Fernández (CARM) Title of the presentation: «Organic amendments as insufficiently nutrient pools...
7.5
New uses of microbiological control agents against different pests and diseases
Lecture by: D. Francisco J. Calvo. R&D Director (Koppert Spain) Title of the paper: «New uses of control agents...
Influence of the soil microbiome on pepper crop yield
Lecture by: Mr. Gorka Erice. Technical Director (Atens) Title of the paper: «Influence of the soil microbiome on the yield...
Perspectives of phytosanitary products of microbial origin within the framework of the Harmonized Risk Indicator
Lecture by: Mr. Ángel Martín Gil. SG of Plant and Forest Health and Hygiene (MAPA) Title of the paper: «Perspectives of...
Soils: Functionality and biodiversity
Lecture by: Mr. Carlos García Izquierdo. Research Professor (CEBAS-CSIC) Title of the paper: «Soils: Functionality...
Use of metagenomics in suppressive soils
Lecture by: D. Pablo Quirós. Project manager (Fertinagro Biotech) Paper title: «Use of metagenomics...
European Regulation on biostimulants of microbial origin
Lecture by: Ms. Ángela Varo-Suárez. EBIC (European Biostimulant Industry Council) Title of the presentation: «European Regulation...
How to evaluate the fertilizing effect of a microorganism
Lecture by: Mr. Pedro Palazón. CEO (Ideagro) Title of the paper: «How to Evaluate the fertilizing effect of a microorganism...
Microorganisms in legislation on fertilizer products
Lecture by: Ms. Bibiana Mª Rodríguez Sendó. Deputy Deputy Director of the SG of Means of Agricultural Production and OEVV (MAPA...
Multidisciplinary study of a bacterial product: Improvement and efficiency in the absorption of phosphorus
Lecture by: Ms. Valeria Contartese. Head of the Research and Development Department of GREENHAS GROUP Title of...
Simplifying the complexity of the soil microbiome to promote more sustainable agriculture
Lecture by: D. Manuel Delgado Baquerizo. Ramón y Cajal Researcher (Pablo de Olavide University) Paper title: «...
New biotechnological solutions for the diagnosis, control and monitoring of key fungal pathogens in the organic cultivation of red fruits
Lecture by: Ms. Magdalena Frąc. Environmental Biotechnology Researcher (IAPAN) Title of the paper: «New solutions bi...
8.5
Plant nutrition or edaphic microbiota? Real cases in conventional and ecological management
Lecture by: Mr. Javier Vázquez. R & D Manager COMPO EXPERT Spain, Portugal and Africa Title of the paper: «Nutrition v...
Harmonic balance between Microbials - Stress - Nutrition, how to achieve it?
Lecture by: D. Ignacio Horche. CEO of GREEN UNIVERSE Title of the presentation: «Harmonic balance between Microbials – Stress...
The Nitrates Directive and the current situation of nitrate pollution in Spain
Lecture by: D. Gorka Barrio. Technician from the European Commission Title of the paper: «The Nitrates Directive and the situation...
Effect of the application of biostimulants on the activity of the rhizospheric microbiome
Lecture by: D. Félix Fernández. Technological Intelligence Director of SYMBORG Paper title: «Effect of the application...
9.5
Lactiplantibacillus plantarum, Bacillus mojavensis and B. siamensis. Species of interest for crop improvement
Lecture by: D. Francisco J. Soriano Pons. Technical Director of Biológica Nature Title of the presentation: «Lactiplantibacillus...
Application of mycorrhizae in agriculture and the environment: milestones and challenges
Lecture by: Mr. Alberto Bago. Senior Scientist CSIC (Zaidín Experimental Station) Title of the paper: «Application of m...
Long-term development of suppressivity against Meloidogyne incognita
Presentation by: Mr. Santiago Larregla (Researcher at Neiker-Tecnalia) and Ms. Maite Gandariasbeitia Title of the presentation: «Des...
Clonostachys rosea, agent for the biological control of diseases
Lecture by: D. Rubén Pascual. Development and Marketing in CQ MASSÓ Title of the presentation: «Clonostachys rosea, agent for...
9.5
New research systems with microorganisms
Lecture by: Mr. Pedro Palazón. Technical Director of IDEAGRO Title of the paper: «New research systems with micro...
Role of microorganisms in integrated nutrient management
Lecture by: Mr. Pedro Fernández. Agronomic advisor Title of the paper: «Role of microorganisms in the integrated management...
Enzymes as expression of the microbiome in soil ecosystems
Lecture by: Ms. Grazia Masciandaro. Researcher CNR of Pisa Title of the paper: "Enzymes as an expression of the micro...
Application of anaerobic soil disinfestation as an alternative to chemical soil fumigation
Presentation by: Ms. Erin Rosskopf. Research Leader/Microbiologist, Citrus and Other Subtropical Products Unit Paper title...
Agronomic and physiological evaluation of the application of PGPR enhancers in the soil
Lecture by: Mr. Emilio Nicolás. Scientific Researcher CEBAS-CSIC Title of the paper: «Agronomic and physiological evaluation...
Use of microorganism complexes to maximize benefits in sustainable crop management
Lecture by: Mr. David de Scals. Technical Expert portfolio of biologicals at CORTEVA Agriscience Paper title: «Use of...
Improvement of the efficient use of nitrogen through the use of prebiotic biostimulation
Lecture by: Ms. Anna Botta. Product Manager of Bioiberica Plant Health Title of the presentation: «Improving the efficient use of...
Bacterial mediated drought tolerance: current and future perspectives
Lecture by: Ms. Esther Ngumbi. Post-doctoral researcher (University of Illinois at Urbana Champaign) Paper title:...
10.0
Effects associated with the D747 strain of Bacillus amyloliquefaciens
Lecture by: Mr. David Rubio Herrero. Portfolio Manager at CERTIS Title of the paper: «Effects associated with strain D747 of...
Biological control in the field
Lecture by: D. Wagner Bettiol. Environmental Researcher at EMBRAPA Paper title: "Biological control on the ground"...
Development of a biostimulant based on PGPR bacteria associated with a mycorrhizal inoculum
Lecture by: Mr. Gorka Erice, Ph.D. – Technical Director of ATENS Paper title: «Development of a biostimulant based...
Biofungicide Efficacy: microbiological developments and strategy, from Natural Technology
Lecture by: Mr. Javier Nacher. Technical Manager of SEIPASA Title of the presentation: «Biofungicide Efficacy: microbe developments...
Trichoderma, a fungus that works for (almost) everything
Lecture by: Mr. Enrique Monte. Professor at the University of Salamanca Title of the paper: «Trichoderma, a fungus that is worth...
Soil microbiome: Key element for agricultural sustainability
Lecture by: Mr. Agustín Murillo. Iberian Sales Manager at ALLTECH Title of the presentation: «Soil microbiome: Key element...
Impacts of crop production on the soil microbiome
Lecture by: Ms. Jennifer Kendzior. Office of Climate Change, Biodiversity and Environment (OCB) FAO Title of the presentation:...
8.8
Soil and its microorganisms, key to smart agriculture
Lecture by: Mr. Carlos García Izquierdo. Research Professor (CEBAS-CSIC) Title of the paper: «The soil and its microo...
Citrus farms in Mexico. Irrigation implementation and management
Lecture by: Pablo Heredia. Senior manager. Wonderful citrus Title of the paper: «Quintas citricas in Mexico. Implantation...
8.5
Syllit® Max: maximize the control of Alternaria in your citrus
Lecture by: José Antonio Barjola. Crop Manager Spain & Portugal. UPL Title of the paper: «Syllit® Max: maximizes co...
Citrus production in the southern hemisphere. South Africa and Peru
Lecture by: Eusebio León. HS Technical Director. Citri&Co Title of the paper: «Citrus production in the southern hemisphere...
4.5
Management of fifth citrus in Argentina
Presentation by: Rodolfo Álvarez. Fruit Growing Professor. FAZ UNT Title of the paper: «Management of citrus farms in Argentina»...
9.0
Evolution of the productive dynamics of citrus fruits in Spain
Lecture by: Lorenzo Chinchilla. Technical. ASAJA Title of the paper: «Evolution of the productive dynamics of citrus in...
The impact of the work environment on the agroinnovation process
Lecture by: Agustín López Guzmán. Consultant. Technical adviser Title of the paper: «The impact of the work environment on the pr...
New production models aimed at making inputs more efficient
Lecture by: Ignasi Iglesias. Technical. Agromillora Title of the presentation: «New productive models destined to do more...
The sustainable transition of NOA Arg. and the challenges facing the European green pact
Lecture by: Paula Dip. Head of sustainability. Vicente Trapani Title of the paper: «The sustainable transition of NOA Arg...
The access key to nutrients in the clay-humic complex and optimal sprouting in citrus to achieve the "bell flower"
Lecture by: Vicente Puchol. Manager and Technical Director. Edypro Title of the presentation: «The access key to nutrients is...
Biostimulant alternatives to the use of synthetic hormones
Lecture by: Hugo Cores. Marketing director. Lainco Title of the paper: «Biostimulant alternatives to the use of...
10.0
BIOAdapta® new concept of key biostimulation for the profitability-sustainability balance
Presentation by: Khalid Akdi. Managing Director. Trichodex (Fertiberia Group) Silvia Castillo. Trichodex Title of the paper: «B...
Sustainable and efficient citriculture models in the 21st century
Lecture by: Francisco Arenas. Director IFAPA Seville. IFAPA Title of the paper: «Sustainable and efficient citriculture models...
10.0
Parthenocarpy in citrus. Efficacy of treatments to improve it.
Lecture by: Manuel Agustí. Investigator. UPV Title of the paper: «Parthenocarpy in citrus. Efficacy of treat...
Use of biostimulants in citrus. From the theory to the practice
Presentation by: Gabriel Rodríguez. Director. I+D AGRO Paper title: «Use of biostimulants in citrus. From theory to...
How to choose the best biostimulant that suits the needs of my crop
Lecture by: Carlos Martín. Biostimulants Development Specialist. Yara Title of the presentation: «How to choose the best biostimu...
Integrated nutrient management. How to do it effectively with objective criteria
Presentation by: Pedro Fernández. Agronomist Engineer Title of the paper: «Integrated management of nutrients. How to do it man...
Practical concepts in the use of Tools based on Biostimulation and Nutrition to improve crop yield
Lecture by: José Carlos González. Product Manager Foliar, Biostimulants and Trace Elements. Crop Manager Woody Crops Spain,...
9.8
MUROCEL® The cellular biodefender
Lecture by: Curro Romero. R&D manager. Agrométodos Title of the paper: «Practical concepts in the use of Tools...
Management of diseases in fifth citrus
Lecture by: Gabriela Fogliata. researcher. EEAOC Title of the paper: «Management of diseases in citrus groves»
Sustainable use of acaricides in citrus: Control strategies
Lecture by: Miguel Serrano. Crop Manager. Certis Belchim Title of the paper: «Sustainable use of acaricides in citrus: E...
Impact of the HLB and prospects for the citrus industry in the state of Florida
Lecture by: Ariel Singerman. Associate professor. UF Title of the paper: «Impact of the HLB and prospects for the industry...
Cropping View: The global monitoring network in the palm of the citrus grower's hand
Lecture by: Álvaro Ramos. Campaign Activation Northeast and Southeast. Bayer Title of the paper: «Cropping View: The monitoring net...
Control of citrus pests through the use of pheromones and other semiochemicals. new alternatives
Lecture by: Vicente Navarro. Investigator. UPV Title of the paper: «Control of citrus pests through the use of fero...
HLB prevention program. Public and private articulation
Lecture by: Gerardo Gastaminza. Head of section Agricultural Zoology. EEAOC Title of the presentation: «Program for the prevention of H...
Citrus varietal opportunities to improve competitiveness
Lecture by: Fernando Rivas. Investigator. INIA Title of the paper: «Varietal opportunities of citrus for the improvement of...
Varietal Innovation from the University of California
Lecture by: Jose María Fontán. Innovation Manager. Eurosemillas Title of the paper: «Varietal innovation of the univer...
Citrus breeding and strategies for cultivar release
Lecture by: Marco Caruso. researcher. CREA Title of the paper: «Citrus breeding and strategies for cultivar release»
Changing the agriculture game with sustainable citrus and the RNA revolution
Lecture by: Federico Ariel. Co-founder; CSO of APOLO Biotech Title of the presentation: «Changing the game of agriculture with...
10.0
Development of new varieties in AVASA
Presentation by: José Cuenca. Technical director. AVASA Title of the paper: «Development of new varieties in AVASA»
Chilling damage in citrus postharvest
Lecture by: Francisco Artés. Investigator. UPCT Title of the paper: «Cold damage in the postharvest of citrus»
9.0
Integrated management of postharvest diseases in Argentina
Lecture by: Jacqueline Ramallo. Director. AgroIntegra Title of the paper: «Integrated management of postharvest diseases and...
Alternative treatments to conventional fungicides for the reduction of citrus postharvest rot
Lecture by: Lluis Palou. Investigator. IVIA Title of the paper: «Alternative treatments to conventional fungicides...
Edible coatings for extension of shelf life
Lecture by: Joaquín Fisch. Co-founder & CEO. NAT4Bio Title of the paper: «Edible coatings for extension...
Balance of the Spanish campaign 2022/2023
Lecture by: Paco Borrás. Technical adviser Title of the presentation: «Balance of the Spanish campaign 2022/2023»
The importance of the GlobalG.AP certification in exports to the EU
Lecture by: Alejandra Pistagnesi. Technical manager in SOUTH CONE. GlobalG.AP Title of the presentation: «The importance of c...
Evolution of Argentine lemon growing. upcoming challenges
Lecture by: Hernán Salas. Investigator. EEAOC Title of the paper: «Evolution of Argentine lemon growing. Next challenges...
Keys to international negotiation. Experiences in the agricultural sector
Lecture by: Virginia Ávila. Undersecretary of international relations / Professor Title of the presentation: «Keys to the n...
Palliative agronomic measures in the face of the new water reality
Presentation by: Nicolás López de Hierro. R+D+i Technician. Cultifort Title of the paper: «Paliative agronomic measures before the...
Global expectations in the citrus sector
Lecture by: Philippe Binard. General secretary. World Citrus Organization (WCO) Title of the presentation: «Global expectations...
Exotic diseases caused by fungi, a threat to the Mediterranean citrus industry
Lecture by: D. Antonio Vicent. IVIA Title of the paper: «Exotic diseases caused by fungi, a threat to the c...
9.5
Sustainable management of citrus pests
Lecture by: Mr. Francisco Javier Pérez. Bayer Title of the presentation: «Sustainable management of citrus pests»
Biological pest control in citrus: magic solutions, secret potions and utopian balances
Lecture by: D. Antonio Pascual. Citrus Ecosystems Title of the paper: «Biological control of citrus pests: Solu...
Responsible use of acaricides
Lecture by: Mr. Elias Mas. Certis Belchim Title of the presentation: «Responsible use of acaricides»
Stethorus punctillum: a mite that acts as an umbrella species in our citriculture
Lecture by: Mr. David López Romero. Ministry of Agriculture Region of Murcia Title of the paper: «Stethorus punctillum: a...
New technologies to face the challenges of the sector
Lecture by: Mr. José Antonio Barjola. UPL Title of the presentation: "New technologies to face the challenges of the sector"
The South African cottontail, Delottococcus aberiae: present and prospects
Presentation by: Mrs. María Teresa Martínez Ferrer. IRTA Title of the paper: «The cotton swab from South Africa, Delottococcus aberiae:...
Strategy to combat the South African cotton wool
Lecture by: Ms. Sandra Vacas. UPV Title of the paper: "Strategy to combat the cotton swab in South Africa"
7.0
Applications of the sex pheromone of Delottococcus aberiae to its monitoring and control
Lecture by: D. Vicente Navarro. UPV Title of the paper: «Applications of the sexual pheromone of Delottococcus aberiae to its...
Varietal panorama in Spain
Lecture by: Mr. Paco Borrás. Consultant Title of the paper: «Varietal panorama in Spain»
5.3
Red Lina, the early orange with red flesh
Lecture by: Mr. Ernesto Machancoses. CVVP Title of the paper: «Red Lina, the early orange with red pulp»
6.5
New citrus patterns from IVIA
Lecture by: Ms. María Ángeles Forner. IVIA Title of the presentation: «New IVIA citrus patterns»
News at the University of California Riverside Citrus Program
Lecture by: Mr. José Pellicer. Eurosemillas Title of the paper: «News in the citrus program of the University of Ca...
Sustainability and technological innovations for the citrus industry of the 21st century
Lecture by: D. Francisco Arenas. IFAPA Title of the paper: «Sustainability and technological innovations for citrus...
Red louse count and swab with scanner
Lecture by: Mr. Abel Zaragoza. Massó Title of the paper: «Red louse count and cotton swab with scanner»
Contributions of the IVIA Agroengineering Center to Citriculture 4.0
Lecture by: Mr. Enrique Moltó. IVIA Title of the paper: «Contributions of the IVIA Agroengineering Center to Citricult...
High density or SHD production models for efficient and sustainable citrus production
Lecture by: D. Ignasi Iglesias. IQV + Agromillora Title of the presentation: «High-density or SHD production models for...
Technological advances in the mechanization of citrus cultivation
Presentation by: Ms. Coral Ortiz. UPV Title of the paper: «Technological advances in the mechanization of citrus cultivation»...
Advances in citrus postharvest technology
Lecture by: D. Francisco Artés. UPCT Title of the paper: «Advances in citrus postharvest technology»
New coatings to increase the commercial life of citrus
Lecture by: Mr. Benito Orihuel. Citrosol Title of the presentation: «New coatings for the increase of commercial life...
Soil maps: What happens in the soil of your crop does not depend on a single point
Lecture by: Mr. Miguel Córdoba. Greenfield Title of the presentation: «Soil maps: What happens in the soil of your crop does not...
citrus nutrition
Presentation by: Mrs. Ana Quiñones. IVIA Title of the paper: «Nutrition in citrus fruits»
Sustainability and efficiency in citrus fertilization
Lecture by: Mr. David de Scals. Corteva Title of the paper: «Sustainability and efficiency in citrus fertilization»...
Nutrition management in citrus. A vision between the big and the hoe dating
Lecture by: Mr. Pedro Fernández. Agronomist Engineer Title of the paper: «Management of nutrition in citrus. A vision in...
Use of biostimulants to preserve the skin and improve the useful life of the fruit: Servalesa's "0 Residue" Strategy
Lecture by: D. Pascual Bauset. Servalesa Title of the paper: «Use of biostimulants for the preservation of the skin and me...
9.0
Excellence in citrus production. Agricultural Biotechnology Applications
Lecture by: Mr. Vicente Puchol. EDYPRO Biotechnology Paper title: «Excellence in citrus production. Application...
New biological indicators of soil health in citrus
Lecture by: Mr. Pedro Palazón. Ideagro Title of the paper: «New biological indicators of soil health in citrus»...
Biological alternatives to fruit drop
Lecture by: Mr. Hugo Cores. Lainco Title of the paper: «Biological alternatives to the fall of the fruit»
10.0
Flowering and its problems. Current knowledge and control techniques
Lecture by: D. Manuel Agustí. UPV Title of the paper: «Flowering and its problems. Current knowledge and techniques of...
9.0
A wall against biotic and abiotic agents
Lecture by: Mr. Curro Romero Sierra. Agrometodos Title of the paper: «A wall against biotic and abiotic agents»
4.0
Suppressive soil: key factor in citrus nutrition and health
Lecture by: D. Mauro Lopes. Alltech Title of the paper: «Suppressive soil: key factor in the nutrition and health of...
South Africa – Production, problems, export – Southafrica production CGA/Sanlucar
Lecture by: D. Eusebio León. San Lúcar Title of the paper: «South Africa – Production, problems, export – Southafrica...
Challenges of Lemon from Spain®: from the field to the consumer
Lecture by: Mr. José Antonio García. Ailimpo Title of the presentation: «Challenges of the Lemon of Spain®: from the field to the consumer...
9.5
Fertigation proposal and the importance of Calcium in the cultivation of Citrus
Lecture by: D. Francisco Martínez. YARA Title of the paper: «Proposal for fertigation and the importance of Calcium in...
The key role of technology in citriculture
Lecture by: D. Miguel Roig. IOLAND Title of the presentation: «The key role of technology in citrus farming»
6.8
Soil microbiology applied to citrus
Lecture by: D. Félix Fernández. Symborg Title of the paper: «Soil microbiology applied to citrus»
4.8
Algae in modern citriculture. How to get the most out of it?
Lecture by: Ms. Ángela Borrás. Plymag Title of the paper: «Algae in modern citriculture. How to get the most out of...
10.0
Genetic defense responses of plants against pests
Lecture by: Mr. José Ignacio Castillo. Lida Plant Research Title of the paper: «Defensive genetic responses of plant...
7.0
AVASA, more than 45 years at the service of citrus
Lecture by: Mr. José Cuenca Ibáñez. AVASA Title of the presentation: "AVASA, more than 45 years at the service of the citrus industry"...
“Longer Fresh, Less Waste” (More fresh time, less waste)
Lecture by: Mr. Carlos Gómez Ramírez. Apeel Sciences Title of the paper: «”Longer Fresh, Less Waste” (More time...
Pathogen analysis by PCR
Lecture by: Mr. José Manuel Lucas. Gen Advice Title of the paper: «Analysis of pathogens by PCR»
Valencian Citrus IGP: Present and perspectives
Lecture by: Mr. José Enrique Sanz. Valencian Citrus IGP Title of the presentation: «Valencian Citrus IGP: Current affairs and...
Australia: Overview of production and marketing
Lecture by: Mr. Danny Thornton. Agreva Pty Ltd Title of the presentation: «Australia: Panorama in production and commercialization»...
Australia: Overview of production and marketing
Lecture by: Mr. Justin Lane. Mildura Fruit Company Title of the paper: «Australia: Panorama in production and marketing...
Australia: Overview of production and marketing
Lecture by: Mr. Nathan Hancock. Citrus Australia Limited Title of the paper: «Australia: Panorama in production and trade...
10.0
Chilean Citriculture, problems and solutions
Lecture by: D. Francisco Mena. GAMA Title of the paper: «Chilean Citriculture, problems and solutions»
Citrus postharvest technology in Latin America
Lecture by: Mr. Rodrigo Díaz. Decco Latinoamérica Title of the paper: «Postharvest technology of citrus in Latin America...
CitrusForum 2024 | May 28
Citrus Forum 2024 | Conference on May 28 Themes: «PLAGES AND DISEASES I» «PHSIOLOGY AND NUTRITION» «PRODUCTION» «MARKETING...
CitrusForum 2024 | May 29
CitrusForum 2024 | Conference on May 29 Topics: «PLAGES AND DISEASES II» «POST HARVEST AND NEW TECHNOLOGIES»
CitrusForum 2024 | May 30
CitrusForum 2024 | Conference on May 30 Topics: «Pests and diseases» «Physology and nutrition» «Production» «Post-harvest and new...
The new challenges of growing table grapes and supporting the farmer
Presentation by: Mr. Luís Carlos Ferreira Peres De Sousa. President of the subcommittee on table grapes, raisins and non-fermented products...
Exploring table grape management and production in Iran
Presentation by: Mr. Hamed Doulati Baneh. Researcher, Ph.D. Horticultural Department, Kurdistan Agricultural and Natural Resour...
8.0
Productivity and agronomic management of a new white grape developed in Chile
Presentation by: Mrs. María Cecilia Peppi Aronowsky Agricultural engineer, doctor in agricultural sciences. INIA Researcher (Inst...
Tropical viticulture in Brazil: technologies for table grape production
Presentation by: Ms. Patrícia Coelho de Souza Leão Agricultural engineer. Viticulture researcher at Embrapa Semiárido. Embra...
Presentation Day 2 Grape Connect
Presentation by: Mr. Nicolás Juste Production and Development Department Anecoop S. Coop Title of the presentation: «Presentation Jorn...
Production of premium table grapes. Key parameters to take into account
Presentation by: Mr. Ashraf El-kereamy Scientist and cooperative extension specialist University of California Riverside Degree...
Determining factors to achieve a good finish on the fruit
Presentation by: Mr. Roberto Junior Bezerra Agricultural Engineer. Independent international consultant. CEO of Star Grappes Title...
Effect of potassium application on the color of berries of the Red Globe variety
Presentation by: Mrs. María Beatriz Pugliese Master, agricultural engineer. Viticulture research coordinator INTA EEA...
Presentation. UVATECH 2.0: INNOVATION AND VARIETIES IN TABLE GRAPES
Presentation by: Ms. Carolina Cruz Vice President of UVANOVA and Vice President of SNA UVANOVA (Research Commission for the...
CREATE-NUVAUT. Grape improvement and varietal innovations in table grapes: current status and future perspectives
Presentation by: Mr. Rocco Perniola CREA Research CREA (Consiglio per la ricerca in agricoltura e l'analisi dell'econ...
New Trends in varietal improvement of table grapes
Presentation by: Mr. Manuel Tornel Agricultural engineer. Agricultural research doctor. Director of the table grape team at IMI...
New cultivars in Brazilian table grapes
Presentation by: Ms. Patricia Ritschel Coordinator of the genetic improvement program “Uvas do Brasil” Embrapa...
Enovoltaics: Vertical photovoltaic integration in vineyards
Presentation by: Mr. Javier Padilla Professor at the Polytechnic University of Cartagena Title of the presentation: «Enovoltaics: In...
Presentation. PROMOTING QUALITY: ADVANCES IN POST-HARVEST FOR A CATEGORY GRAPES
Presentation by: Ms. Antonella Nacherlilla President CAUT (Comitato Agricoltori Uva da Tavola) Title of the presentation: «Present...
ENOVOLTAICS: Energy and vineyards – Agrovoltaic innovation for a sustainable future
Visita a campo: Explicación insitu de como funciona una instalación fotovoltaica simbiotica en un viñedo. Búsqueda de sinergias entre...
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