Presentation. PROMOTING QUALITY: ADVANCES IN POST-HARVEST FOR A CATEGORY GRAPES
Presentation by: Ms. Antonella Nacherlilla President CAUT (Comitato Agricoltori Uva da Tavola) Title of the presentation: «Present...
Enovoltaics: Vertical photovoltaic integration in vineyards
Presentation by: Mr. Javier Padilla Professor at the Polytechnic University of Cartagena Title of the presentation: «Enovoltaics: In...
New cultivars in Brazilian table grapes
Presentation by: Ms. Patricia Ritschel Coordinator of the genetic improvement program “Uvas do Brasil” Embrapa...
New Trends in varietal improvement of table grapes
Presentation by: Mr. Manuel Tornel Agricultural engineer. Agricultural research doctor. Director of the table grape team at IMI...
CREATE-NUVAUT. Grape improvement and varietal innovations in table grapes: current status and future perspectives
Presentation by: Mr. Rocco Perniola CREA Research CREA (Consiglio per la ricerca in agricoltura e l'analisi dell'econ...
Presentation. UVATECH 2.0: INNOVATION AND VARIETIES IN TABLE GRAPES
Presentation by: Ms. Carolina Cruz Vice President of UVANOVA and Vice President of SNA UVANOVA (Research Commission for the...
Effect of potassium application on the color of berries of the Red Globe variety
Presentation by: Mrs. María Beatriz Pugliese Master, agricultural engineer. Viticulture research coordinator INTA EEA...
Determining factors to achieve a good finish on the fruit
Presentation by: Mr. Roberto Junior Bezerra Agricultural Engineer. Independent international consultant. CEO of Star Grappes Title...
Production of premium table grapes. Key parameters to take into account
Presentation by: Mr. Ashraf El-kereamy Scientist and cooperative extension specialist University of California Riverside Degree...
Presentation Day 2 Grape Connect
Presentation by: Mr. Nicolás Juste Production and Development Department Anecoop S. Coop Title of the presentation: «Presentation Jorn...
Redefining Plant Nutrition
Lecture by: Ms. Armenia Velázquez. Soil Microbiologist. abiosa Title of the presentation: «Redefining Vegetal Nutrition...
FMC Water Footprint Project: experiences with Bacillus paralincheniformis to maintain production and quality under water stress conditions
Lecture by: Ms. Claudia Monllor. Plant Health Product Manager. FMC. Paper title: «FMC Water Footprint Project: e...
Suppression of diseases and microbial activity mediated by the addition and degradation of carbon compounds in a compost
Presentation by: Mrs. Paz Millas. Phytopathology researcher. INIA Chile. Title of the paper: «Suppression of diseases...
Real-time PCR applications for the control of formulations and monitoring of populations of specific microorganisms in the field
Lecture by: Ms. Anaïs de Gea Hernández. Head of the area of molecular biology. Microgaia. Title of the presentation: «Apl...
Current status of Bioinputs in Chile
Presentation by: Mrs. Romina Almasia. Vice President Chilean Network of Bioinputs. Title of the presentation: «Current state of the Bio...
Metagenomics (NGS) as a tool to assess soil fertility and health
Lecture by: Mr. José Ortega Delgado. Department Area Manager Phytopathology. agrama. Paper title: «Metagenomics (NGS)...
Microbial successional strategy, to increase the efficiency of the use of fertilizers
Lecture by: Mr. Eduardo Donoso. Director of research and development of Bioinsumos. Native SPA. Title of the presentation: «It is...
The microbiota and the next revolution in agriculture: importance of endophytic microorganisms
Presentation by: Ms. María Julissa Ek Ramos. researcher. Autonomous University of Nuevo Leon. Title of the presentation: «The micro...
Integrating plant and soil microbiome in plant nutrition and in the “one Health” concept
Lecture by: Ms. Cristina Cruz. researcher. University of Lisbon. Title of the paper: «Integrating plant and soil mi...
Biostimulant based on PGP bacteria improves fertilizer utilization by increasing efficiency in the use of Nitrogen
Lecture by: Mr. Gorka Erice. Director of the Technical Department of ATENS. Title of the presentation: «Biostimulant based on ba...
9.0
New advances in the use of mycorrhizae
Lecture by: Mr. Alberto Bago. Senior Scientist CSIC (Zaidín Experimental Station) Title of the paper: «New advances...
Innovative lines of research: Volatile biostimulants of microbial origin: mode of action in the plant and in plant-microorganism relationships
Lecture by: D. Javier Pozueta. Research Professor IHSM Málaga-CSIC. Timac Agro. Title of the presentation: «Lines of...
8.5
Current situations and perspectives of the regulatory framework for biostimulant products
Presentation by: Mrs. Camino García. CEO. AEFA. Title of the presentation: «Current situations and perspectives of the ma...
Use of biofertilizers, sustainability-biodiversity indicators and public participation aligned with the new CAP strategies (2023-2027)
Lecture by: Mr. Luis Gonzaga García. UPM researcher. Corteva. Title of the paper: «Use of biofertilizers, indic...
Prebiotics or probiotics in agriculture. Why not both?
Lecture by: Mr. Javier Velasco Álvarez. R&D and Quality Director. Bioiberica. Title of the paper: «Prebiotics or pro...
9.5
Microalgae as biostimulants
Lecture by: D. Francisco Romero. Investigator. Sevilla University. Title of the paper: «Microalgae as a biostimulant...
8.5
Microalgae and their relevance to soil health and crop yields
Lecture by: D. Manuel Valenciano. Iberia Director. AlgaEnergy. Title of the paper: «Microalgae and its relevance for the s...
Microorganisms as a pillar of Regenerative Agriculture
Presentation by: Mrs. Rocío López. Biologicals Marketing Manager. Syngenta Title of the paper: «Microorganisms as a pillar of...
Trichoderma conversations with the plant: biostimulation and indirect biocontrol
Presentation by: Ms. María Rosa Hermosa. researcher. University of Salamanca. Title of the presentation: «Conversations of Tri...
Glomus iranicum var. tenuihypharum, the fungus that helps us overcome the real challenge of agriculture: Be more efficient
Lecture by: Mr. Pedro Julián Casas. Global Agronomy Director. Symborg. Paper title: «Glomus iranicum var. tenuihyp...
Microbiome and food. Effects on human health
Lecture by: Mr. Francisco Tomás Barberán. Investigator. CEBAS-CSIC. Paper title: «Microbiome and food. Effects...
How to produce nutritious food for all: microbiomes and agriculture
Lecture by: Ms. Rosa Domenech. Head of the Industrial Biotechnology area. ITENE. Title of the presentation: «How to produce...
The application of gram negative bacteria for the optimization of the growth of horticultural crops
Lecture by: D. Ignacio Villalba. Research Microbiologist. Mafa. Title of the paper: «The application of gram neg...
Composition and modulation of the bacterioma and resistome of fruits and vegetables: agricultural practices, climatic factors and postharvest conditions
Presentation by: Ms. Pilar Truchado. Researcher at MxQ. CEBAS-CSIC. Paper title: «Composition and modulation of bac...
The biological aspect of soil health
Lecture by: Mr. Alberto Acedo. Co-founder and CSO. Biome Makers. Title of the paper: «The biological aspect of the health of...
Harnessing Plant Resilience Against Disease and Pest-causing Agents by Adaptation of the Microbiome
Lecture by: Mr. Leo van Overbeek. researcher. Wageningen University. Paper title: «Harnessing Plant Resilience...
Agricultural microbiology as a solution: going beyond the product concept
Lecture by: D. Juan Manuel López. Crop Solutions Manager. Probelte. Title of the paper: «Agricultural microbiology as sol...
Fertilizer Technology to reduce emissions: Nitrification and urease inhibitors
Lecture by: D. Antonio Vallejo. Researcher Polytechnic University of Madrid. Title of the presentation: «Ferti technology...
Productive impact of Pochonia spp. and its multifaceted biostimulant power
Lecture by: D. Santiago E. Laserna. Technical Director of Grupo Atlántica. Agricultural Atlantic. Title of the presentation: «Impact...
Desert microorganisms facing the effects of climate change on crops
Presentation by: Mrs. Lorena Carro. Researcher University of Salamanca. Title of the paper: «Desert microorganisms f...
Microbial characterization as a tool for the development of biofertilizers
Lecture by: Ms. Elisabeth Sancho. Microbiology Research Scientist. Paper title: «Microbial characterization as...
Biofertilization: Living and sustainable nutrition
Lecture by: Mr. Javier Vázquez. Product and Technical Manager Spain, Portugal and Africa. Compo Expert. Presentation title...
10.0
Exogenous organic carbon, an arithmetic question
Lecture by: Mr. Pedro Fernández. Independent consultor. Title of the paper: «Exogenous organic carbon, an ari...
9.0
Live microorganisms or microbial compounds?
Lecture by: Mr. Agustín Murillo. Iberian Sales Manager. Alltech Crop Science. Title of the paper: «Living microorganisms...
9.0
Entomopathogenic fungi, from protection to plant production
Lecture by: Mr. Enrique Quesada. Professor University of Córdoba. Title of the paper: «Entomopathogenic fungi, after...
Strategies for adequate soil health and sustainability
Presentation by: Mrs. María Jesús Zanón. Development Manager. Certis Belchim. Title of the paper: «Strategies for an ade...
Challenging drought: key microbiome in adaptation to water stress
Lecture by: Mr. Khalid Akdi. Gerente general. Trichodex. Title of the presentation: «Challenging the drought: Key microbiome in the...
Soil enzymes, a key factor in sustainable agricultural production
Lecture by: Mr. Pedro Palazón. CEO Ideagro. Paper title: «Soil enzymes, key factor in agricultural production...
INFO Round Table: Innovation as a means towards food excellence
Round table by: Mr. Pablo González Conejero (2 Michelin Stars · Cabaña Buenavista Restaurant) Mr. Joaquín Hernández (Di...
Concentrated power biostimulation, a key tool for crop quality and yield
Lecture by: Mr. José Nolasco. Head of R&D Bionutrition. Tradecorp. Title of the paper: «The biostimulation of power c...
Development of the rhizosphere: new tools and recent discoveries on bacterial migration in soil
Lecture by: Mr. Lionel Dupuy. Investigator. Neiker. Title of the paper: «Development of the rhizosphere: new tools...
How to enhance the soil microbiota and the establishment of microorganisms in the field?
Lecture by: Ms. Ángela Borrás. Marketing and Advertising Management. Plymag. Title of the presentation: «How to promote the...
The importance of scientific research in agriculture of microorganisms
Lecture by: Mr. Carlos García. CEBAS-CSIC researcher Title of the paper: «The importance of scientific research...
10.0
New indicators of soil health and influence of the microbiome
Lecture by: Mr. Carlos García Izquierdo. Research Professor (CEBAS-CSIC) Mr. Pedro Palazón. CEO (Ideagro) Title of...
8.5
The microbiome of plants, the phytomicrobiome
Lecture by: DF Javier Gutiérrez Mañero. Professor of plant physiology and pharmacognosy (Universidad San Pablo CEU) Ti...
Use of plant growth-promoting rhizobacteria to mediate soil fertilizer and drought tolerance
Lecture by: Ms. Esther Ngumbi. Post-doctoral researcher (University of Illinois at Urbana Champaign) – Sponsored by All...
Nutrigenomics: Directed biostimulation
Lecture by: Mr. Nicolas Body. European technical manager (Alltech Crop Science) Presentation title: «Nutrigenomics: Direc...
Technological vanguard in biofertilization and biostimulation: endophytic microorganisms
Lecture by: Ms. Mónica Perdices. Director R&D and Registries R&D and Regulatory Manager (Ceres Biotics) Title of...
Underground communication. Conversations between plants and microbiota
Lecture by: Ms. Cristina Cruz. Fac. Ciências (Univ. Lisbon) Paper title: «Belowground inter-kingdom communicatio...
New generation of bioinducers and biostimulants of microbiological origin
Lecture by: D. Ignacio Horche. CEO (Green Universe) Title of the presentation: «New generation of bioinducers and biostimula...
Insects Vectors of Emerging Diseases: a new threat to our Agriculture
Lecture by: Mr. Alberto Fereres. Department of Plant Protection (CSIC) Title of the paper: «Insects Vectors of Disease...
New modes of action of entomopathogenic fungi
Lecture by: Mrs. Inmaculada Garrido. Professor Agricultural Entomology – ETSIAM (University of Córdoba) Title of the presentation...
Use of arbuscular mycorrhizal fungi to improve salinity stress tolerance of transplanted citrus trees
Lecture by: Mr. Jozsef Racsko. Technology Manager at Mycorrhizal Applications (LLC.) Paper title: «Use of arbuscul...
Nutritional Epigenetics
Lecture by: Mr. Francisco Javier del Águila Capel. Manager (Keops Agro) Title of the paper: "Nutritional Epigenetics" Res...
Plant Microbiome, New Paradigm to optimize nutritional efficiency and mitigate Abiotic stress
Lecture by: Mr. Khalid Akdi. Director of R+D+i (Trichodex) Title of the paper: «Plant Microbiome, New Paradigm for...
Soil microbiota, the great forgotten in fertilization
Lecture by: Mr. Roberto Baigorri Ekisoain. Responsible for the Scientific Area of the Technical and Development Department (Timac AGRO)...
Registration of Microbial Biopesticides as low risk products in the European Union
Presentation by: Ms. Núria Banyuls. Project manager and regulatory expert (Applied Insect Science) Presentation title: «Regi...
Phosphorus in the soil: Its importance and microbial solubilization strategies
Presentation by: Mrs. Teresa Hernández. Research professor (CEBAS-CSIC) Title of the paper: «Phosphorus in the soil:...
New experiences and practical advice in the management of baculovirus for the control of lepidoptera
Lecture by: D. Juan Rodríguez. Technical director (AgrichemBio) Title of the presentation: «New experiences and practical advice...
Agrobiotechnology as an ally for crop improvement
Lecture by: Mr. Guillermo Vázquez. Field Technician (Probelte) Title of the presentation: «Agrobiotechnology as an ally for...
The management of the Integral Microbial Model (MIM) to achieve profitability and sustainability of agricultural crops
Lecture by: D. Félix Fernández. R&D Director (Symborg) Title of the paper: «The management of the Integral Microbial Model...
Effect of biosolarization on the fungal flora of the soil: pepper cultivation in a greenhouse
Lecture by: Mr. Alfredo Lacasa. PhD Agronomist Engineer Title of the paper: «Effect of biosolarization on the flower...
Organic amendments such as Underestimated Nutrient Pools
Presentation by: Mr. Pedro Fernández (CARM) Title of the presentation: «Organic amendments as insufficiently nutrient pools...
7.5
New uses of microbiological control agents against different pests and diseases
Lecture by: D. Francisco J. Calvo. R&D Director (Koppert Spain) Title of the paper: «New uses of control agents...
Influence of the soil microbiome on pepper crop yield
Lecture by: Mr. Gorka Erice. Technical Director (Atens) Title of the paper: «Influence of the soil microbiome on the yield...
Perspectives of phytosanitary products of microbial origin within the framework of the Harmonized Risk Indicator
Lecture by: Mr. Ángel Martín Gil. SG of Plant and Forest Health and Hygiene (MAPA) Title of the paper: «Perspectives of...
Soils: Functionality and biodiversity
Lecture by: Mr. Carlos García Izquierdo. Research Professor (CEBAS-CSIC) Title of the paper: «Soils: Functionality...
Use of metagenomics in suppressive soils
Lecture by: D. Pablo Quirós. Project manager (Fertinagro Biotech) Paper title: «Use of metagenomics...
European Regulation on biostimulants of microbial origin
Lecture by: Ms. Ángela Varo-Suárez. EBIC (European Biostimulant Industry Council) Title of the presentation: «European Regulation...
How to evaluate the fertilizing effect of a microorganism
Lecture by: Mr. Pedro Palazón. CEO (Ideagro) Title of the paper: «How to Evaluate the fertilizing effect of a microorganism...
Microorganisms in legislation on fertilizer products
Lecture by: Ms. Bibiana Mª Rodríguez Sendó. Deputy Deputy Director of the SG of Means of Agricultural Production and OEVV (MAPA...
Multidisciplinary study of a bacterial product: Improvement and efficiency in the absorption of phosphorus
Lecture by: Ms. Valeria Contartese. Head of the Research and Development Department of GREENHAS GROUP Title of...
Simplifying the complexity of the soil microbiome to promote more sustainable agriculture
Lecture by: D. Manuel Delgado Baquerizo. Ramón y Cajal Researcher (Pablo de Olavide University) Paper title: «...
New biotechnological solutions for the diagnosis, control and monitoring of key fungal pathogens in the organic cultivation of red fruits
Lecture by: Ms. Magdalena Frąc. Environmental Biotechnology Researcher (IAPAN) Title of the paper: «New solutions bi...
8.5
Plant nutrition or edaphic microbiota? Real cases in conventional and ecological management
Lecture by: Mr. Javier Vázquez. R & D Manager COMPO EXPERT Spain, Portugal and Africa Title of the paper: «Nutrition v...
Harmonic balance between Microbials - Stress - Nutrition, how to achieve it?
Lecture by: D. Ignacio Horche. CEO of GREEN UNIVERSE Title of the presentation: «Harmonic balance between Microbials – Stress...
The Nitrates Directive and the current situation of nitrate pollution in Spain
Lecture by: D. Gorka Barrio. Technician from the European Commission Title of the paper: «The Nitrates Directive and the situation...
Effect of the application of biostimulants on the activity of the rhizospheric microbiome
Lecture by: D. Félix Fernández. Technological Intelligence Director of SYMBORG Paper title: «Effect of the application...
9.5
Lactiplantibacillus plantarum, Bacillus mojavensis and B. siamensis. Species of interest for crop improvement
Lecture by: D. Francisco J. Soriano Pons. Technical Director of Biológica Nature Title of the presentation: «Lactiplantibacillus...
Application of mycorrhizae in agriculture and the environment: milestones and challenges
Lecture by: Mr. Alberto Bago. Senior Scientist CSIC (Zaidín Experimental Station) Title of the paper: «Application of m...
Long-term development of suppressivity against Meloidogyne incognita
Presentation by: Mr. Santiago Larregla (Researcher at Neiker-Tecnalia) and Ms. Maite Gandariasbeitia Title of the presentation: «Des...
Clonostachys rosea, agent for the biological control of diseases
Lecture by: D. Rubén Pascual. Development and Marketing in CQ MASSÓ Title of the presentation: «Clonostachys rosea, agent for...
9.5
New research systems with microorganisms
Lecture by: Mr. Pedro Palazón. Technical Director of IDEAGRO Title of the paper: «New research systems with micro...
Role of microorganisms in integrated nutrient management
Lecture by: Mr. Pedro Fernández. Agronomic advisor Title of the paper: «Role of microorganisms in the integrated management...
Enzymes as expression of the microbiome in soil ecosystems
Lecture by: Ms. Grazia Masciandaro. Researcher CNR of Pisa Title of the paper: "Enzymes as an expression of the micro...
Application of anaerobic soil disinfestation as an alternative to chemical soil fumigation
Presentation by: Ms. Erin Rosskopf. Research Leader/Microbiologist, Citrus and Other Subtropical Products Unit Paper title...
Agronomic and physiological evaluation of the application of PGPR enhancers in the soil
Lecture by: Mr. Emilio Nicolás. Scientific Researcher CEBAS-CSIC Title of the paper: «Agronomic and physiological evaluation...
Use of microorganism complexes to maximize benefits in sustainable crop management
Lecture by: Mr. David de Scals. Technical Expert portfolio of biologicals at CORTEVA Agriscience Paper title: «Use of...
Improvement of the efficient use of nitrogen through the use of prebiotic biostimulation
Lecture by: Ms. Anna Botta. Product Manager of Bioiberica Plant Health Title of the presentation: «Improving the efficient use of...
Bacterial mediated drought tolerance: current and future perspectives
Lecture by: Ms. Esther Ngumbi. Post-doctoral researcher (University of Illinois at Urbana Champaign) Paper title:...
10.0
Effects associated with the D747 strain of Bacillus amyloliquefaciens
Lecture by: Mr. David Rubio Herrero. Portfolio Manager at CERTIS Title of the paper: «Effects associated with strain D747 of...
Biological control in the field
Lecture by: D. Wagner Bettiol. Environmental Researcher at EMBRAPA Paper title: "Biological control on the ground"...
Development of a biostimulant based on PGPR bacteria associated with a mycorrhizal inoculum
Lecture by: Mr. Gorka Erice, Ph.D. – Technical Director of ATENS Paper title: «Development of a biostimulant based...
Biofungicide Efficacy: microbiological developments and strategy, from Natural Technology
Lecture by: Mr. Javier Nacher. Technical Manager of SEIPASA Title of the presentation: «Biofungicide Efficacy: microbe developments...
Trichoderma, a fungus that works for (almost) everything
Lecture by: Mr. Enrique Monte. Professor at the University of Salamanca Title of the paper: «Trichoderma, a fungus that is worth...
Soil microbiome: Key element for agricultural sustainability
Lecture by: Mr. Agustín Murillo. Iberian Sales Manager at ALLTECH Title of the presentation: «Soil microbiome: Key element...
Impacts of crop production on the soil microbiome
Lecture by: Ms. Jennifer Kendzior. Office of Climate Change, Biodiversity and Environment (OCB) FAO Title of the presentation:...
8.8
Soil and its microorganisms, key to smart agriculture
Lecture by: Mr. Carlos García Izquierdo. Research Professor (CEBAS-CSIC) Title of the paper: «The soil and its microo...
Citrus farms in Mexico. Irrigation implementation and management
Lecture by: Pablo Heredia. Senior manager. Wonderful citrus Title of the paper: «Quintas citricas in Mexico. Implantation...
8.5
Syllit® Max: maximize the control of Alternaria in your citrus
Lecture by: José Antonio Barjola. Crop Manager Spain & Portugal. UPL Title of the paper: «Syllit® Max: maximizes co...
Citrus production in the southern hemisphere. South Africa and Peru
Lecture by: Eusebio León. HS Technical Director. Citri&Co Title of the paper: «Citrus production in the southern hemisphere...
4.5
Management of fifth citrus in Argentina
Presentation by: Rodolfo Álvarez. Fruit Growing Professor. FAZ UNT Title of the paper: «Management of citrus farms in Argentina»...
9.0
Evolution of the productive dynamics of citrus fruits in Spain
Lecture by: Lorenzo Chinchilla. Technical. ASAJA Title of the paper: «Evolution of the productive dynamics of citrus in...
The impact of the work environment on the agroinnovation process
Lecture by: Agustín López Guzmán. Consultant. Technical adviser Title of the paper: «The impact of the work environment on the pr...
New production models aimed at making inputs more efficient
Lecture by: Ignasi Iglesias. Technical. Agromillora Title of the presentation: «New productive models destined to do more...
The sustainable transition of NOA Arg. and the challenges facing the European green pact
Lecture by: Paula Dip. Head of sustainability. Vicente Trapani Title of the paper: «The sustainable transition of NOA Arg...
The access key to nutrients in the clay-humic complex and optimal sprouting in citrus to achieve the "bell flower"
Lecture by: Vicente Puchol. Manager and Technical Director. Edypro Title of the presentation: «The access key to nutrients is...
Biostimulant alternatives to the use of synthetic hormones
Lecture by: Hugo Cores. Marketing director. Lainco Title of the paper: «Biostimulant alternatives to the use of...
10.0
BIOAdapta® new concept of key biostimulation for the profitability-sustainability balance
Presentation by: Khalid Akdi. Managing Director. Trichodex (Fertiberia Group) Silvia Castillo. Trichodex Title of the paper: «B...
Sustainable and efficient citriculture models in the 21st century
Lecture by: Francisco Arenas. Director IFAPA Seville. IFAPA Title of the paper: «Sustainable and efficient citriculture models...
10.0
Parthenocarpy in citrus. Efficacy of treatments to improve it.
Lecture by: Manuel Agustí. Investigator. UPV Title of the paper: «Parthenocarpy in citrus. Efficacy of treat...
Use of biostimulants in citrus. From the theory to the practice
Presentation by: Gabriel Rodríguez. Director. I+D AGRO Paper title: «Use of biostimulants in citrus. From theory to...
How to choose the best biostimulant that suits the needs of my crop
Lecture by: Carlos Martín. Biostimulants Development Specialist. Yara Title of the presentation: «How to choose the best biostimu...
Integrated nutrient management. How to do it effectively with objective criteria
Presentation by: Pedro Fernández. Agronomist Engineer Title of the paper: «Integrated management of nutrients. How to do it man...
Practical concepts in the use of Tools based on Biostimulation and Nutrition to improve crop yield
Lecture by: José Carlos González. Product Manager Foliar, Biostimulants and Trace Elements. Crop Manager Woody Crops Spain,...
10.0
MUROCEL® The cellular biodefender
Lecture by: Curro Romero. R&D manager. Agrométodos Title of the paper: «Practical concepts in the use of Tools...
Management of diseases in fifth citrus
Lecture by: Gabriela Fogliata. researcher. EEAOC Title of the paper: «Management of diseases in citrus groves»
Sustainable use of acaricides in citrus: Control strategies
Lecture by: Miguel Serrano. Crop Manager. Certis Belchim Title of the paper: «Sustainable use of acaricides in citrus: E...
Impact of the HLB and prospects for the citrus industry in the state of Florida
Lecture by: Ariel Singerman. Associate professor. UF Title of the paper: «Impact of the HLB and prospects for the industry...
Cropping View: The global monitoring network in the palm of the citrus grower's hand
Lecture by: Álvaro Ramos. Campaign Activation Northeast and Southeast. Bayer Title of the paper: «Cropping View: The monitoring net...
Control of citrus pests through the use of pheromones and other semiochemicals. new alternatives
Lecture by: Vicente Navarro. Investigator. UPV Title of the paper: «Control of citrus pests through the use of fero...
HLB prevention program. Public and private articulation
Lecture by: Gerardo Gastaminza. Head of section Agricultural Zoology. EEAOC Title of the presentation: «Program for the prevention of H...
Citrus varietal opportunities to improve competitiveness
Lecture by: Fernando Rivas. Investigator. INIA Title of the paper: «Varietal opportunities of citrus for the improvement of...
Varietal Innovation from the University of California
Lecture by: Jose María Fontán. Innovation Manager. Eurosemillas Title of the paper: «Varietal innovation of the univer...
Citrus breeding and strategies for cultivar release
Lecture by: Marco Caruso. researcher. CREA Title of the paper: «Citrus breeding and strategies for cultivar release»
Changing the agriculture game with sustainable citrus and the RNA revolution
Lecture by: Federico Ariel. Co-founder; CSO of APOLO Biotech Title of the presentation: «Changing the game of agriculture with...
10.0
Development of new varieties in AVASA
Presentation by: José Cuenca. Technical director. AVASA Title of the paper: «Development of new varieties in AVASA»
Chilling damage in citrus postharvest
Lecture by: Francisco Artés. Investigator. UPCT Title of the paper: «Cold damage in the postharvest of citrus»
Integrated management of postharvest diseases in Argentina
Lecture by: Jacqueline Ramallo. Director. AgroIntegra Title of the paper: «Integrated management of postharvest diseases and...
Alternative treatments to conventional fungicides for the reduction of citrus postharvest rot
Lecture by: Lluis Palou. Investigator. IVIA Title of the paper: «Alternative treatments to conventional fungicides...
Edible coatings for extension of shelf life
Lecture by: Joaquín Fisch. Co-founder & CEO. NAT4Bio Title of the paper: «Edible coatings for extension...
Balance of the Spanish campaign 2022/2023
Lecture by: Paco Borrás. Technical adviser Title of the presentation: «Balance of the Spanish campaign 2022/2023»
The importance of the GlobalG.AP certification in exports to the EU
Lecture by: Alejandra Pistagnesi. Technical manager in SOUTH CONE. GlobalG.AP Title of the presentation: «The importance of c...
Evolution of Argentine lemon growing. upcoming challenges
Lecture by: Hernán Salas. Investigator. EEAOC Title of the paper: «Evolution of Argentine lemon growing. Next challenges...
Keys to international negotiation. Experiences in the agricultural sector
Lecture by: Virginia Ávila. Undersecretary of international relations / Professor Title of the presentation: «Keys to the n...
Palliative agronomic measures in the face of the new water reality
Presentation by: Nicolás López de Hierro. R+D+i Technician. Cultifort Title of the paper: «Paliative agronomic measures before the...
Global expectations in the citrus sector
Lecture by: Philippe Binard. General secretary. World Citrus Organization (WCO) Title of the presentation: «Global expectations...
Exotic diseases caused by fungi, a threat to the Mediterranean citrus industry
Lecture by: D. Antonio Vicent. IVIA Title of the paper: «Exotic diseases caused by fungi, a threat to the c...
9.5
Sustainable management of citrus pests
Lecture by: Mr. Francisco Javier Pérez. Bayer Title of the presentation: «Sustainable management of citrus pests»
Biological pest control in citrus: magic solutions, secret potions and utopian balances
Lecture by: D. Antonio Pascual. Citrus Ecosystems Title of the paper: «Biological control of citrus pests: Solu...
Responsible use of acaricides
Lecture by: Mr. Elias Mas. Certis Belchim Title of the presentation: «Responsible use of acaricides»
Stethorus punctillum: a mite that acts as an umbrella species in our citriculture
Lecture by: Mr. David López Romero. Ministry of Agriculture Region of Murcia Title of the paper: «Stethorus punctillum: a...
New technologies to face the challenges of the sector
Lecture by: Mr. José Antonio Barjola. UPL Title of the presentation: "New technologies to face the challenges of the sector"
The South African cottontail, Delottococcus aberiae: present and prospects
Presentation by: Mrs. María Teresa Martínez Ferrer. IRTA Title of the paper: «The cotton swab from South Africa, Delottococcus aberiae:...
Strategy to combat the South African cotton wool
Lecture by: Ms. Sandra Vacas. UPV Title of the paper: "Strategy to combat the cotton swab in South Africa"
7.0
Applications of the sex pheromone of Delottococcus aberiae to its monitoring and control
Lecture by: D. Vicente Navarro. UPV Title of the paper: «Applications of the sexual pheromone of Delottococcus aberiae to its...
Varietal panorama in Spain
Lecture by: Mr. Paco Borrás. Consultant Title of the paper: «Varietal panorama in Spain»
5.3
Red Lina, the early orange with red flesh
Lecture by: Mr. Ernesto Machancoses. CVVP Title of the paper: «Red Lina, the early orange with red pulp»
6.5
New citrus patterns from IVIA
Lecture by: Ms. María Ángeles Forner. IVIA Title of the presentation: «New IVIA citrus patterns»
News at the University of California Riverside Citrus Program
Lecture by: Mr. José Pellicer. Eurosemillas Title of the paper: «News in the citrus program of the University of Ca...
Sustainability and technological innovations for the citrus industry of the 21st century
Lecture by: D. Francisco Arenas. IFAPA Title of the paper: «Sustainability and technological innovations for citrus...
Red louse count and swab with scanner
Lecture by: Mr. Abel Zaragoza. Massó Title of the paper: «Red louse count and cotton swab with scanner»
Contributions of the IVIA Agroengineering Center to Citriculture 4.0
Lecture by: Mr. Enrique Moltó. IVIA Title of the paper: «Contributions of the IVIA Agroengineering Center to Citricult...
High density or SHD production models for efficient and sustainable citrus production
Lecture by: D. Ignasi Iglesias. IQV + Agromillora Title of the presentation: «High-density or SHD production models for...
Technological advances in the mechanization of citrus cultivation
Presentation by: Ms. Coral Ortiz. UPV Title of the paper: «Technological advances in the mechanization of citrus cultivation»...
Advances in citrus postharvest technology
Lecture by: D. Francisco Artés. UPCT Title of the paper: «Advances in citrus postharvest technology»
New coatings to increase the commercial life of citrus
Lecture by: Mr. Benito Orihuel. Citrosol Title of the presentation: «New coatings for the increase of commercial life...
Soil maps: What happens in the soil of your crop does not depend on a single point
Lecture by: Mr. Miguel Córdoba. Greenfield Title of the presentation: «Soil maps: What happens in the soil of your crop does not...
citrus nutrition
Presentation by: Mrs. Ana Quiñones. IVIA Title of the paper: «Nutrition in citrus fruits»
Sustainability and efficiency in citrus fertilization
Lecture by: Mr. David de Scals. Corteva Title of the paper: «Sustainability and efficiency in citrus fertilization»...
Nutrition management in citrus. A vision between the big and the hoe dating
Lecture by: Mr. Pedro Fernández. Agronomist Engineer Title of the paper: «Management of nutrition in citrus. A vision in...
Use of biostimulants to preserve the skin and improve the useful life of the fruit: Servalesa's "0 Residue" Strategy
Lecture by: D. Pascual Bauset. Servalesa Title of the paper: «Use of biostimulants for the preservation of the skin and me...
9.0
Excellence in citrus production. Agricultural Biotechnology Applications
Lecture by: Mr. Vicente Puchol. EDYPRO Biotechnology Paper title: «Excellence in citrus production. Application...
New biological indicators of soil health in citrus
Lecture by: Mr. Pedro Palazón. Ideagro Title of the paper: «New biological indicators of soil health in citrus»...
Biological alternatives to fruit drop
Lecture by: Mr. Hugo Cores. Lainco Title of the paper: «Biological alternatives to the fall of the fruit»
Flowering and its problems. Current knowledge and control techniques
Lecture by: D. Manuel Agustí. UPV Title of the paper: «Flowering and its problems. Current knowledge and techniques of...
9.0
A wall against biotic and abiotic agents
Lecture by: Mr. Curro Romero Sierra. Agrometodos Title of the paper: «A wall against biotic and abiotic agents»
4.0
Suppressive soil: key factor in citrus nutrition and health
Lecture by: D. Mauro Lopes. Alltech Title of the paper: «Suppressive soil: key factor in the nutrition and health of...
South Africa – Production, problems, export – Southafrica production CGA/Sanlucar
Lecture by: D. Eusebio León. San Lúcar Title of the paper: «South Africa – Production, problems, export – Southafrica...
Challenges of Lemon from Spain®: from the field to the consumer
Lecture by: Mr. José Antonio García. Ailimpo Title of the presentation: «Challenges of the Lemon of Spain®: from the field to the consumer...
9.5
Fertigation proposal and the importance of Calcium in the cultivation of Citrus
Lecture by: D. Francisco Martínez. YARA Title of the paper: «Proposal for fertigation and the importance of Calcium in...
The key role of technology in citriculture
Lecture by: D. Miguel Roig. IOLAND Title of the presentation: «The key role of technology in citrus farming»
3.5
Soil microbiology applied to citrus
Lecture by: D. Félix Fernández. Symborg Title of the paper: «Soil microbiology applied to citrus»
4.8
Algae in modern citriculture. How to get the most out of it?
Lecture by: Ms. Ángela Borrás. Plymag Title of the paper: «Algae in modern citriculture. How to get the most out of...
10.0
Genetic defense responses of plants against pests
Lecture by: Mr. José Ignacio Castillo. Lida Plant Research Title of the paper: «Defensive genetic responses of plant...
7.0
AVASA, more than 45 years at the service of citrus
Lecture by: Mr. José Cuenca Ibáñez. AVASA Title of the presentation: "AVASA, more than 45 years at the service of the citrus industry"...
“Longer Fresh, Less Waste” (More fresh time, less waste)
Lecture by: Mr. Carlos Gómez Ramírez. Apeel Sciences Title of the paper: «”Longer Fresh, Less Waste” (More time...
Pathogen analysis by PCR
Lecture by: Mr. José Manuel Lucas. Gen Advice Title of the paper: «Analysis of pathogens by PCR»
Valencian Citrus IGP: Present and perspectives
Lecture by: Mr. José Enrique Sanz. Valencian Citrus IGP Title of the presentation: «Valencian Citrus IGP: Current affairs and...
Australia: Overview of production and marketing
Lecture by: Mr. Danny Thornton. Agreva Pty Ltd Title of the presentation: «Australia: Panorama in production and commercialization»...
Australia: Overview of production and marketing
Lecture by: Mr. Justin Lane. Mildura Fruit Company Title of the paper: «Australia: Panorama in production and marketing...
Australia: Overview of production and marketing
Lecture by: Mr. Nathan Hancock. Citrus Australia Limited Title of the paper: «Australia: Panorama in production and trade...
10.0
Chilean Citriculture, problems and solutions
Lecture by: D. Francisco Mena. GAMA Title of the paper: «Chilean Citriculture, problems and solutions»
Citrus postharvest technology in Latin America
Lecture by: Mr. Rodrigo Díaz. Decco Latinoamérica Title of the paper: «Postharvest technology of citrus in Latin America...
The new challenges of growing table grapes and supporting the farmer
Presentation by: Mr. Luís Carlos Ferreira Peres De Sousa. President of the subcommittee on table grapes, raisins and non-fermented products...
Exploring table grape management and production in Iran
Presentation by: Mr. Hamed Doulati Baneh. Researcher, Ph.D. Horticultural Department, Kurdistan Agricultural and Natural Resour...
8.0
Productivity and agronomic management of a new white grape developed in Chile
Presentation by: Mrs. María Cecilia Peppi Aronowsky Agricultural engineer, doctor in agricultural sciences. INIA Researcher (Inst...
Tropical viticulture in Brazil: technologies for table grape production
Presentation by: Ms. Patrícia Coelho de Souza Leão Agricultural engineer. Viticulture researcher at Embrapa Semiárido. Embra...
Presentation Day 2 Grape Connect
Presentation by: Mr. Nicolás Juste Production and Development Department Anecoop S. Coop Title of the presentation: «Presentation Jorn...
Production of premium table grapes. Key parameters to take into account
Presentation by: Mr. Ashraf El-kereamy Scientist and cooperative extension specialist University of California Riverside Degree...
Determining factors to achieve a good finish on the fruit
Presentation by: Mr. Roberto Junior Bezerra Agricultural Engineer. Independent international consultant. CEO of Star Grappes Title...
Effect of potassium application on the color of berries of the Red Globe variety
Presentation by: Mrs. María Beatriz Pugliese Master, agricultural engineer. Viticulture research coordinator INTA EEA...
Presentation. UVATECH 2.0: INNOVATION AND VARIETIES IN TABLE GRAPES
Presentation by: Ms. Carolina Cruz Vice President of UVANOVA and Vice President of SNA UVANOVA (Research Commission for the...
CREATE-NUVAUT. Grape improvement and varietal innovations in table grapes: current status and future perspectives
Presentation by: Mr. Rocco Perniola CREA Research CREA (Consiglio per la ricerca in agricoltura e l'analisi dell'econ...
New Trends in varietal improvement of table grapes
Presentation by: Mr. Manuel Tornel Agricultural engineer. Agricultural research doctor. Director of the table grape team at IMI...
New cultivars in Brazilian table grapes
Presentation by: Ms. Patricia Ritschel Coordinator of the genetic improvement program “Uvas do Brasil” Embrapa...
Enovoltaics: Vertical photovoltaic integration in vineyards
Presentation by: Mr. Javier Padilla Professor at the Polytechnic University of Cartagena Title of the presentation: «Enovoltaics: In...
Presentation. PROMOTING QUALITY: ADVANCES IN POST-HARVEST FOR A CATEGORY GRAPES
Presentation by: Ms. Antonella Nacherlilla President CAUT (Comitato Agricoltori Uva da Tavola) Title of the presentation: «Present...
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